If you are looking for an easy dish to make for lunch or dinner, this sautéed Shrimp and Mushrooms with Scrambled Eggs in oyster sauce recipe is perfect. The stir-fried mushrooms and scrambled egg compliment rice or noodles, so whatever is accessible to you works. You will have a delicious meal in no time. Ingredients: => 6 Tiger Prawns 【For The Egg】 => 2 tbsp. Cooking Oil => 5 Large Egg 【For The Mushroom】 => 2 tbsp. Cooking Oil => 3 oz. White Mushroomㅤ ㅤ ㅤ ㅤ ㅤ => 3 oz. Beech Mushroom => 3 oz. White Crab Mushroom => 0.25 tsp. Salt => 0.25 tsp. Black Pepper => 1.5 tbsp. White Wine => 1 cup Chicken Broth => 1 tbsp. Soy Sauce => 0.5 tsp. Sugar => 1 tsp. Oyster Sauce => 2 tbsp. Cornstarch Slurry (Corn Starch + Water: 1 To 2 Ratio Of Cornstarch To Water) => 2 cup Cooked Rice 【Garnish】 => 1 tbsp. Green Onion, Chopped Preparation: => Cut off the bottoms of the seafood mushrooms, beach mushrooms and white mushrooms. Separate them individual...
Personal Digital Cook-Book by: Opu