No Bake Chocolate Biscuit Cake

Chocolate delicious Biscuit Cake without baking on oven or anywhere. Try it.

Ingredients:

=> 1 pkt (143 g) of Marie Gold Biscuit

Coffee Mix:
=> 2 tbsp of Powdered Sugar
=> 3.5 cups of All-Purpose Flour
=> 1.5 cups of Instant Coffee Powder
=> 1/2 cup of Milk

Chocolate Mix:
=> 50 g of Unsalted Butter
=> 6 tbsp of Powdered Sugar
=> 1/2 tbsp of Cocoa Powder
=> 1/2 tbsp of Drinking Chocolate Powder

Preparation

= Combine the 'Coffee Mix' ingredients. The mixture should turn out medium thick.

= Dip the Marie Gold Biscuits in the combined Coffee Mix. Make sure they are well coated. Stack the biscuits on top of the other.

= Once the biscuits are coated well and stacked, place them on an aluminium foil.

= Melt the butter in a pot. Combine 6 tbsp of Sugar, Cocoa Powder, Chocolate Powder with the butter. This mix should turn out quite thick.

= Cover the entire biscuit stack with the Chocolate mix. Make sure it's coated well.

= Cover with the aluminium foil and keep in fridge for 3 hrs.

= Cut it into slices and Serve. It can be stored in the fridge for up to a week.

Comments

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