Tornado Potatoes°

Tornado Potatoes is a cuisine made by potatoes by cutting them like Tornado shape and cooked as like Grilled Shik Kebab. This is a kind of Mexico Dish which is suitable for appetizer in your meal or as Snacks.

Ingredients:

=> 2 medium white potatoes

=> 4 tablespoons butter, melted

=> 1 cup parmesan cheese, grated

=> ½ teaspoon black pepper

=> 1 tablespoon garlic powder

=> 1 tablespoon paprika

=> 1 teaspoon salt

=> Parsley, chopped (for garnish)

Preparation:

= Preheat oven to 325ºF/160ºC.

= Insert a skewer into the potato and gently push the skewer all the way through it.

= Hold a sharp, thin knife at an angle and cut in the opposite direction you are turning the skewered potato.

= Gently fan out the potato down the length of the skewer, until you have an even gap between the slices forming the spiral.

= Melt the butter and brush it all over the potato.

= In a medium bowl, combine parmesan cheese, black pepper, garlic powder, paprika, and salt.

= Place the skewered potato over the bowl and shovel the mixture all over the potato until it is entirely coated.

= Rest potatoes on a baking sheet so that it is hovering over the bottom of the sheet.

= Bake for 25-30 minutes, or until nicely browned.

= Garnish with additional parmesan and parsley.

= Allow to cool for 5 minutes.

= Serve warm and enjoy!

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