Fresh Italian Salad

This Salad specially found naturally in Italy. Anyone can get this dish with any other Items including Drinks & Spicy Desserts! Dhaka Regency, Hotel Sonargaon & Radisson Blu - restaurants serve this dish at a cheap price. This will also available in "FoodHouse".

Ingredients:

=> 1/2 cup canola oil
=> 1/3 cup tarragon vinegar
=> 1 tablespoon white sugar
=> 1 teaspoon chopped fresh thyme
=> 1/2 teaspoon dry mustard
=> 2 cloves garlic, minced
=> 1 (8 ounce) can artichoke hearts, drained and quartered
=> 5 cups romaine lettuce - rinsed, dried, and chopped
=> 1 red bell pepper, cut into strips
=> 1 carrot, grated
=> 1 red onion, thinly sliced
=> 1/4 cup black olives
=> 1/4 cup pitted green olives
=> 1/2 cucumber, sliced
=> 2 tablespoons grated Romano cheese
=> ground black pepper to taste

Preparation:

=> In a medium container with a lid, mix canola oil, tarragon vinegar, sugar, thyme, dry mustard, and garlic. Cover, and shake until well blended. Place artichoke hearts into the mixture, cover, and marinate in the refrigerator 4 hours, or overnight.

=> In a large bowl, toss together lettuce, red bell pepper, carrot, red onion, black olives, green olives, cucumber, and Romano cheese. Season with pepper. Pour in the artichoke and marinade mixture, and toss to coat.

=> Take to the serving dish & serve with your regular meal.

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