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KitKat Pie

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This is one of the most popular dessert item which has been made with Kitkat chocolate bar,, which can be favorable to peoples of any ages.





Ingredients:

=> 21 oz Kit Kat (14 packages)
=> 400ml heavy cream
=> 16 oz bittersweet chocolate, melted
=> 1 ounce gelatin powder, prepared in water
=> 300g whipping cream
=> 4 tablespoons sugar
=> 100g black and white chocolate curls

Preparation:

= Grind 6 oz of kitkat in a food processor.

= Line the bottom of a removable bottom cake pan.

= Fill the sides of the pan with the remainder 15 oz of kit kat and put it in refrigerator.

= Blend the double cream, melted chocolate and the gelatin.

= In a bowl, whish the cream with the sugar to make the whipped cream.

= Add the chocolate mixture into the whipped cream and stir it gently until smooth.

= Transfer to the pan covered in kitkat.

= Let it cool for 3 hours.

= Garnish with chocolate curls. Enjoy!

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