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Chickpea Salad

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Ingredients: 

=> 8 oz of Chick Peas (soaked overnight)
=> 1/2 tsp of Salt
=> 4 tbsp of Ginger Dressing*
=> 2 small Onions (finely chopped)
=> 1 Red Pepper (cored, seeded and diced) 


Preparation:

= Boil the chickpeas till tender. Drain them and place in a bowl. 

= Pour in the ginger dressing and mix-in onions and red pepper. Toss thoroughly. 

= Transfer to a serving dish. Serve with Main Course foods. 

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*Ginger Dressing


Ingredients:

=> 3/4 cups of Olive Oil
=> 4 tbsp of Soy Sauce
=> 2 tbsp of Lemon Juice
=> 1 clove of Garlic (crushed)
=> 1 inch piece of Ginger (finely chopped)
=> Salt, Sugar & Pepper to taste


Preparation:

= Put all the ingredients in a bowl. 

=> Add salt, pepper & sugar and blend well with a fork. It's ready!
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